Michigan Wine Guy

We revisited 45 North Vineyard & Winery on July 1, it was about the same as the first time we visited.  However, this time we had my wife's sister along with us.  Introducing Michigan wine to someone new is always a fun thing and also my mission in life.

This winery is situated on the 45th North Parallel, which is 45º North of the Equator, halfway to the North Pole.  Also that 45 degree line is where some of the most prestigious wine making regions of the world are located.  So there is no doubt that you will be drinking quality wine here.  Navigation has gone the wayside of mere coordinate positioning using North, South, East and West, to now where we have addresses that we can plug into Google Maps and get precise directions to our destinations.

45 North Vineyard & Winery is located at 8980 E. Horn Rd, Lake Leelanau, MI 49653 a wonderful place with rolling vineyards and tons of space for weddings and other events like "Yoga in the vineyard."  The Leelanau Peninsula in general is a prime growing region, but some grapes have held up tremendously, for example:  Riesling, Pinot Noir, Pinot Gris, and Cabernet Franc to name a few.

There is a big outdoor patio area for sipping wine and enjoying the scenery.  Inside you have a large tasting bar, you can sample 5 wines.  Their wine list is quite enormous but they have a big selection of dry, semi-dry, semi-sweet and sweet wine to sample.  So everyone's individual palate can be pleasured to contentment.  Why don't we get into the wine, the best part of course!

2016 Reserve Chardonnay:  Vanilla and coconut with layers of butter and sweet oak on the nose.  The coconut persists on the palate with caramel apple, soft buttery tannins and a bright acidity on the finish.  Pair this wine with buttery seafood dishes, grilled salmon and semi soft cheeses.

2016 Dry Riesling:  Lime peels and green apple with hints of honeycomb on the nose.  The citrus continues on the palate with a light mid-palate that also has a density to it.  The finish is long and the acid balance is mouth-watering.  Get International with this wine/food pairing.  Riesling is very versatile and can show well with a host of food options.  Spicy fare is a go-to but don’t stop there.  Oysters, grilled fish, fowl or vegetables will pair nicely as well.  Experiment with a cheese party to see the reaction of sheep, cow and goat varieties.

2016 Unwooded Chardonnay:  Dried tropical fruits, ripe pineapple and a slight lemon on the nose.  The tropical profile continues on the palate with a juicy middle, finishing with a fruit-filled linger.  Pair with chicken, semi-soft cheese, roasted vegetables.

2016 Sauvignon Blanc:  At first the jalapeno and herbs are dominant on the nose but give way to gooseberry and a host of citrus and...melon?  The oak is present and will continue to evolve on the mid palate for the next several months.  Go Green with foods, herbs and spices with grilled lake fare.  Grab some eggs and asparagus and whip up a nice hollandaise for some brunch as well.

2015 Pinot Gris:  This wine was split three ways and fermented separately in stainless steel, neutral oak, and their concrete egg, then blended post-fermentation.  Aromatic lilies and figs wrapped in a layer of wet stone on the nose work well with the soft mouth feel and fruit flavors.  Pair with roasted fowl or pork seasoned with spices like saffron, clove, or allspice.

2016 Reserve Pinot Gris:  The barrel and concrete work together to create a softer and more rounded mouth feel, while the acid keeps it bright and crisp.  You'll pick up more minerality and stone qualities in this wine, along with more luscious fruit flavors like peach with a side of apple.  This one is more of an enjoyable sipper.

2016 Reserve Riesling:  50% Steel aged and 50% Neutral oak aged.  This Riesling is dry, however it gushes with intense flavors of peach, mango, and ripe tropical juiciness.  Being partially (and delicately) barrel aged, it has a softer mouth feel, and the oak doesn't hit you, it kisses you.  This quickly became a staff favorite and is highly recommended.

2016 Marsanne:  Very tropical.  Melons and pears are lightly outlined in banana aromas with almond undertones on the nose.  The mouthfeel is lush with ripe fruit balanced with round tannins and a lingering finish.  Pair with semi-soft cheese or lighter grilled meats like pork, chicken or lobster.

2016 45 White:  Melon, pineapple, white flowers and preserved lemons on the nose.  The melon persists with more floral notes on the palate and a nice weight.  There is a balanced mouthfeel that makes this wine great for food pairing or just chatting with a friend.  The fruit forwardness of this wine makes it perfect for appetizers.

2016 Chenin Blanc:  Candied mango, papaya, peaches and ripe melon on the nose.  Lush fruit on the palate with a full mouthfeel that lingers fruit on the finish.  The soft acid carries the fruit through the finish.  Pair this wine with summer fare such as grilled fish or pork, goat cheese, roasted corn and flavors of cilantro, ginger or dill.

2016 Select Harvest Riesling:  Fairly tropical nose and flavors of soft lychee fruit and peach.  Slightly floral but sweet with a clean finish.

2016 Rosé Cabernet Franc:  Raspberry, strawberry and blackcurrant with vanilla cream are all supported aromatically by subtle violets.  The red fruit persists on the palate with a subtle tannin outline, and beautiful acidity on the finish.

2016 Red Barn Red:  Merlot & Lemberger.  Spicy oak, ripe berries, cocoa and a hint of leather on the nose.  Sweet, dark fruits on the palate round out the tannins and allow the wine to finish long, like a dry red would.  It is sweet enough for the "sweet red" drinker while being approachable to the "I only drink red wine" crowd.  Pair with roasted dishes of any type.  It will be great with meat, fowl, or roasted veggies.  Enjoy with friends!

Sparkling Peach:  A delicious, bubbly blend of 25% cold-pressed Leelanau peaches and 75% white wine blend.  The perfect beach, boat, or deck wine!

Sparkling Strawberry:  50% Frontenac Gris and 50% Fermented Strawberry juice.  Yum!  Who wouldn't love this wine?

2013 Ice Wine Riesling:  December 10, 2013 · Before sunrise could offer even a glimmer of warmth, they bundled up and headed out on this blustery 9º morning to harvest the frozen grapes.  Immediately they pressed them, expelling the liquid nectar that was gradually cool-fermented to retain the succulent flavors of peaches, apricots, and pears.  A quick stay in oak rounds it out with a kiss of vanilla on the finish.  Delicious!

Cherry Dessert:  Enjoy this fortified cherry wine as a dessert on its own, or with dark chocolate.  Barrel aged for 6 months to help round out the tartness, and add more mouth feel.

Yes they have wine but they also carry hard cider for those non-wine drinkers in your life!

Hard Cider:  Made with fresh-pressed organic antique apple varieties and fermented to dryness.  Some juice is added back to give this cider just the right amount of sweetness.

Fresh Coast:  Dry Cider: This cider is dry, full, and round on the palate with a refreshing, crisp finish.

Singletrack:  Citra-Hopped Cider:  This cider is dry-hopped for bright, IPA-like aromas and a delicious dry cider taste.

Oakayzie:  Barrel-Aged Cider:  This cider is aged in oak barrels for subtle notes of oak and the full flavors of aged apple.

45 RPM:  Semi-Sweet Cider:  This cider is lush with a sweet finish to balance a natural acidity, suitable for all cider drinkers.

(All descriptions are brought to you by 45 North's Website).  I also added some comments as well for those wines that I thoroughly enjoyed!

Reading down this list you ask me, where can I buy these wines?  You can order from the winery's website or I'm sure if you ask your local wine shop, the person in charge of ordering will probably love to carry their wine.  Price points are higher than other wineries in the area, but you know you are getting quality wine and that is enough to make the prices higher.  However, any selection from here is a great decision.  Stick to what you like or try something new, it's all up to you.

If you are looking for a cool, halfway between the Equator and the North Pole stop for amazing world-class wine then 45 North Vineyard & Winery is your spot!

On Saturday, June 16 at the Warren Dunes State Park located at 12032 Red Arrow Hwy, Sawyer, MI 49125, right off of I-94, will be hosting the 13th annual Lake Michigan Shore Wine Festival 2018.  This is an awesome event with 20+ wineries, 5 food trucks, live music and of course the Warren Dunes and Lake Michigan as your backdrop.  This is their first year for hosting the Wine Fest at the dunes because of the popularity in previous years the vendors needed a bigger spot to convene.

Nearby hotels are offering special rates for Wine Fest attendees along with shuttles back and forth from the festival.  The festival itself is $10 in advance and $15 at the ticket window.  Your ticket includes admission and a souvenir wine glass.  Parking is free for anyone with a Michigan State Park Passport, attached to your license plate.  If you do not have this pass they charge the regular park fee at the entrance per vehicle, so it is a good idea to carpool with friends or family.

As stated above, tickets are $15 at the event, and additional tickets need to be purchased for tastings usually 1 sample is 1 ticket, which equals $1.  Now, sometimes the winery may charge you 2-5 tickets for one sample depending on how strong it is or if it cost more to make.  Usually your Ice Wine, Ports, Sherries, liquors or hard to find wine take more than 1 ticket.  There you have it 1 ticket equals $1.  I suggest buying a lot of tickets!  For more information go here!

Of course, as always pace yourself and drink responsibly.  Festivities start at 1pm and last until 9pm or sunset, whichever happens first.  The food trucks are there to help you sober up and tantalise your palate, along with the dunes and beach you can take a long hike and end up chillin' in the sand for a while or take a dip in the temperate blue waters of Lake Michigan.  Make sure to bring lots of water to stay properly hydrated during this event.  Temperatures will peak around 87 with the heat index reaching low to mid 90s.  Also, with the sun out and almost directly overhead the UV index is going to be at a 9, which is very high, this means sunscreen is a must!

I hope to see you there on June 16!

Arriving in the tiny downtown of Baroda is Baroda Founders Wine Cellar with a spacious tasting room that feels more modern than you would think from the outside.  Here their wine list is pretty extensive and they have a wine for all different tasting preferences.

Our last visit to this winery was on April 2, but we were previously there back at the end of August after our wedding.  The same bartender was there the previous time we were in.  The tasting experience is really awesome and this last time we were running out of time but wanted to try a new wine they had, the Traminette, which was very good.  The bartender gave us a taste for free since he knew us from before and knows we are going to buy a few bottles.  Baroda Founders Wine Cellar has some of my wife and I's favorite wine the "Cuvee Rosé," along with my dad's favorite the "Oh Hell Yeah! Red" and "Luce Del Sole."

Located at 8963 Hills Road, Baroda, MI 49101 you should take a trip to  visit for a tasting!  The wine is amazing and pours are generous.  The Lake Michigan Shore AVA is on of the world's greatest wine growing region.  If you are in town for lunch or dinner, just a few doors down is Round Barn Brewery & Winery's restaurant that you should check out too.

Without further adieu, why don't we check out these awesome wines:

Lake Michigan Shore Series:

Dry White Wine:

2016 Pinot Gris:  Just about the perfect acid, sugar and pH balance when harvested.  A hearty, full-bodied and flavorful rich, dry white.  Created to more closely resemble a French Pinot Gris rather than an Italian one.

2016 Dry Riesling:  A crisp dry wine with hints of apple and grapefruit flavors.  Perfect for a warm summer day.

2016 Traminette:  This classic wine is a spicy hybrid of Gewurztraminer.  The pineapple and grapefruit floral flavors have been captured for your enjoyment by their wine master, Leonard R. Olson.

2016 Chardonnay:  A smooth crisp Chardonnay, this wine has a smoky vanilla bouquet mixed with apples and honey overtones with a creamy, refreshing touch of acid for a clean finish.

Luce Del Sole:  Made in the French Vouvray style.  The slightly sweet, fruity taste is complemented by a crisp finish that is clean and refreshing.  It is similar to the wine created by their founder in his early career that was served by President Gerald Ford in the White House.

Sweet White Wine: 

2011 Vidal Blanc Select Sweet Harvest:  This wine is harvested late in the year and has high residual sugars, creating a sweet, rich white wine.  It has a complex bouquet with honey and pear flavors.  It is overwhelmingly graceful.

Dry Red Wine:

2013 Pinot Noir:  A bolder, more robust Pinot Noir with a rich red hue and pronounced oak flavors.

2016 Chambourcin:  A ruby color and full rich berry flavors are complemented with vanilla oak over tones.

2011 Cabernet Franc:  Aged in French oak for 24 months, this full body wine has complex flavors of berries and smoky oak.  Tastes great now or perfect for aging for several years.

2011 Married In The Vineyard:  A marriage of Cabernet Sauvignon and Cabernet Franc, it is truly a French Bordeaux-styled wine.  Aged in French oak for 24 months and then in the bottle for a year, it has a nice balance of ripe berries, tannins and acids, which complement this medium-bodied wine.

Too Fun To Fit In A Series:

Oh Hell Yeah! Red - Semi-Sweet Red:  A sweet red wine with a supple berry, full mouth feel and soft finish.  Named after a fishing friend (Red), who exclaimed “Oh Hell Yeah!” after drinking this wine.  This wine is far too fun to fit in any one Wine Series, and instead, deserved its very own!

Cuvee Rosé:  An off-dry Rosé with a robust cherry and fresh fruit flavor.  This delightful Rosé pairs well with any occasion.  Perfectly balanced at 1.5 residual sugar.

Baroda Antique Series:

Peach - Fruit Wine:  A grape wine with peach flavors infused.  Reminiscent of the days of when your grandfather made fruit wine.

Cranberry - Fruit Wine:  A sweet delectable wine infused with flavor of cranberry.  Reminiscent of the days of when your grandfather made fruit wine.

Green Apple - Fruit Wine:  This Riesling-based wine is full of green-apple flavor.

Delightful Dessert Series:

First Kiss - Dessert Wine:  A full-bodied red wine blend with Merlot characteristics and a rich dark chocolate-red raspberry bouquet.  It has a full mouth feel that gives way to light tannins and a dark chocolate sweetness.  Fun in a glass!

Smorleaux - Dessert Wine:  A subtle milk chocolate flavor touched with a hint of marshmallow leads into full-bodied, slightly sweet Merlot characteristics.

(Thanks to Baroda Founders Wine Cellar's website for wine descriptions).

Besides the main winery in Baroda, you can also check out their tasting room in St. Joseph on State St.  You can easily get their wine if you can't make it to the winery for a tasting by ordering off their website.  On the west side of the state you can find their wine in many stores.  The farther east you go it may be harder to find their wine but ask your local wine shop and they should be able to get your favorite wine on the shelves.  With prices mostly in the teens, they are comparable to similar wines from Michigan.

Baroda Founders Wine Cellar is pretty cool, you'll love it!

Finally here!  Famously known for their "Winter White" wine in the blue bottle.  Leelanau Cellars is located on the extreme northwest tip, or pinky finger of Michigan, right on the shore of Lake Michigan.  The winery's address is 7161 N West Bay Shore Dr, Northport, MI 49670.  It is a Leelanau Peninsula must.  I plan on visiting the winery this summer and I'll have an update to this post once I go.

Leelanau Cellars is quite famous, with their wines winning awards every year.  You can also find their wine in pretty much every grocery store, wine shop, party store and gas station in the state.  Their wine comes at very attractive prices, many times anywhere from $6 to $13 depending on what style you get.  With the abundance of wine distributed you may have heard of Leelanau Cellars.  

What other wines do they have besides "Winter White?"  Let's check it out!

Apricot:  A smooth and sweet wine full of apricot flavor that is ideally served chilled.

Autumn Harvest:  Light to medium-bodied blended table wine, full of ripe berry flavors including raspberries and tart cherries. It is an easy-to-drink everyday red with a slight earth finish that lingers on the palate.  This wine is great for gatherings that include guests who prefer a dry red wine.
Pairings: Tomato based pasta sauces, pork chops, pizza, lasagna, grilled vegetables, and chili.

Back Noir Rosé:  Aromas of candied plums, strawberries, and wildflowers will tantalize your nose while flavors of fresh tart cherries, raspberries, and cranberries will enliven your palate.  This rosé has a distinctly acidic quality.  The wine’s low alcohol content makes it a great wine for summer enjoyment.
Pairings: When served chilled, this wine will be a perfect complement with artisan cheeses, seafood, spicy Asian foods, and salads.

Blueberry:  100% blueberry wine is ruby red and sweet, reminiscent of the fruit picked fresh from the patch with a subtle lingering hint of spices and nuts.
Pairings: Pairs well with Brie cheese & cherry chicken salad, as well as desserts like cheesecake, lemon bars, and fresh fruit.

Cabernet Franc:  The nose of this Cabernet Franc is full of violets with a slight herbaceous quality and has slight tannins and a medium body.  Dark fruit flavors including fresh black currants, plums and sweet cherries are abundant and palate pleasing.
Pairings: Grilled red meats, pot roasts, beef stroganoff, and roasted tomato sauces.

Chardonnay:  Barrel-aged estate grown Chardonnay grapes make up this well balanced Chardonnay which is medium in body and weight and full of caramel and vanilla nuances that will linger on your palate.  The defined oak nuances and crisp acidity are reminiscent of traditional French Burgundy or cool climate Chardonnay.
Pairings: Creamy Alfredo sauces, cheesy polenta, grilled chicken, salmon, crab cakes, pork, duck and veal.

Cherry:  Made from Northern Michigan Montmorecy tart cherries, this 100% pure cherry wine has a tangy character and has been recognized for providing beneficial antioxidants.  Enjoy this wine served ice cold or mixed with seltzer and a lemon wedge to make a refreshing summer spritzer.
Pairings: Recommended using this wine in sauces over poultry or pork.

Cranberry:  This wine is full of intense cranberry flavor and delicious served cold, or you can also use it in your homemade sangria, spritzers and cocktails.

Dry Riesling:  Light in body and crisp on the palate, this award winning wine is loaded with flavors and aromas of fresh lemon, crisp green apples and pears.  Subtle underlying minerality and a crisp lively acidity lends this Riesling to a multitude of foods.
Pairings: Seared sea scallops, grilled shrimp, mild fish dishes, salads and light appetizers.

Great Lakes Red:  Award winning 100% Concord grape wine is perfect for picnics, tailgating and entertaining.  It is semi-sweet and quite refreshing when served chilled… like your favorite grape juice with an extra special kick.
Pairings: Cheese and sausage trays, BBQ and picnic fare or simply on its own.

Late Harvest Riesling:  A sweeter version of Riesling harvested after the grapes freeze on the vine.  Pairs best with desserts.

Late Harvest Vidal:  A sweeter version of Vidal harvested after the grapes freeze on the vine.  Pairs best with desserts.

Meritage:  This Meritage is a blend of estate-grown Cabernet Sauvigon, Cabernet Franc and Merlot grapes.  Full-bodied with refined tannins from aging in French oak barrels the texture and feel is silky, smooth and elegant.  Aromas of red violets and dark purple flowers are distinct to the nose and robust dark fruit flavors are abundant on the finish.
Pairings: Grilled steaks or any red meat, pork roasts, sharp cheeses, mushrooms, and grilled vegetables.

Merlot:  This Estate grown merlot has spent over a year in American Oak.  This full-bodied wine with refined tannins is full of cassis and black currant aromas.  The palate is intense with ripe tart cherry and red berry flavors to be enjoyed with robust foods.
Pairings: Grilled meats, Italian sausage, pork roasts, and wild game.

Pear:  They use local pears to make this 100% pear fruit wine, sure to remind you of autumn in Northern Michigan whether you have visited or not.
Pairings: Perfect on its own, chilled if you prefer or reduced to a sauce over ice cream and cobbler.

Pinot Noir:  This delicate, light-bodied wine has an abundance of red berry aromas and flavors which include red currant, tart cherry, and red raspberry.  The subtle spiciness that is present on the palate is reminiscent of the delicacy of white pepper.  The somewhat acidic nature of this wine makes it a perfect accompaniment to a meal.  This wine will help cleanse your palate while maintaining the bright fruit flavors and slight floral aromas that are sure to linger well beyond your last sip.
Pairings: Grilled salmon, swordfish, duck, chicken, pork, pheasant and quail as well as grilled mushrooms, roasted squash and creamy risotto.

Raspberry:  Their highly-in-demand 100% raspberry wine will fill your palate with mouthwatering intensity and is sure to enliven your senses.  Serve chilled on its own or as a refreshing spritzer mixed with seltzer over ice.
Pairings: Dark chocolate, cheesecake or fresh fruit.

Red Sangria:  This is a semi-sweet wine that is blended with natural citrus flavors and secret spices.  This refreshing drink is a great choice when entertaining and should be served chilled over ice with an assortment of chopped fresh fruit.
Pairings: Perfect compliment to slightly spicy foods such as Mexican, Spanish and South American cuisine.

Renaissance:  If you enjoy semi-dry wines with your meals, this wine is a perfect accompaniment to fish or chicken.  It is a medium-bodied blend of our finest wines in the cellar. It is full of tropical fruit flavors, yet dry on the finish.

Reserve Chardonnay:  This 100% estate grown Chardonnay is made from grapes that have been barrel aged for over a year.  This wine has an extremely smooth texture and a luscious full mouth feel.  Flavors of vanilla, crème brulee and butterscotch are abundant.
Pairings: Salmon, lobster, crème based sauces, and bisques.

Tall Ship Riesling:  This semi-sweet Riesling is layered with ripe fruit flavors including fresh peaches, apricots, baked apples and pears.  It is perfect when enjoyed on its own but it nicely accompanies most entrees and desserts.
Pairings: Sharp cheeses, smoked fish, and assorted fresh fruit.

Semi-Dry Riesling:  This is very versatile and can be enjoyed anytime and anywhere.  Stainless steel fermentation allows the delicate characteristics of the Riesling grape to exist unadulterated. It is off-dry with plenty of ripe citrus aromas and flavors and is crisp to the palate and a great choice to drink with slightly spicy dishes.
Pairings: Pairs well with foods that are difficult to compliment including aromatic Indian curries and spicy Asian cuisine.

Sleeping Bear Red:  This wine is a Burgundy-style blend of five different grapes.  This wine contains Cabernet Sauvignon, Cabernet Franc, Merlot, Baco Noir, and Pinot Noir.  This wine is light-to-medium bodied with definite tart cherry and red currant flavors throughout.  The addition of Cabernet gives this wine a bit of backbone and structure.
Pairings: Tomato sauces, pork roasts, rotisserie chicken, quail, and duck.

Spiced:  A blend of cinnamon, cloves, nutmeg and other natural spices, this wine is a crowd pleaser.  Perfect for entertaining, this wine will explode with intense flavor when served warm but can also be served chilled as an ingredient in sangria.

Spring Splendor:  Their delightful semi-dry table wine is full of lush fruit flavors and is a perfect accompaniment to a meal, an afternoon picnic or can simply be enjoyed on its own.  (This wine will make you think of spring time regardless of your current season).
Pairings: A great wine to pair with brunch foods including crepes, and bagels and lox or light chicken and fish entrees.

Summer Sunset:  Their semi-dry blush wine will fill your palate with flavors of fresh strawberry, honeydew melon and ripe cantaloupe.  Perfect for a picnic or simply enjoying the Leelanau sunset from any vantage.  (The best end to any summer evening).
Pairings: Assorted fruits and cheeses.

Sweet Red:  This all-occasion table wine is an easy choice to serve when entertaining.  Great for summer BBQ’s, picnics and any large festivities our semi-dry red is easy to drink and quite refreshing when served chilled.
Pairings: BBQ chicken, pulled pork, chili, pizza, hamburgers, hot dogs, and ribs.

Tall Ship Chardonnay:  Their Classic Chardonnay has a medium body, is ever-so-slightly off dry, and quite crisp.  Plenty of citrus flavors and tropical aromas including fresh pineapple, ripe mango and star fruit are present.
Pairings: Pairs well with a wide variety of foods including chicken, seafood, grilled vegetables, whitefish, walleye, salmon, and pork.

Tall Ship Moscato:  This is a sweet and crisp wine with notes of peach, apricot and citrus.
Pairings: Assorted fruits and fish.

Tall Ship Pinot Grigio:  A bright, light to medium bodied wine that is full of sharp flavors of white grapefruit, fresh lemon and green apple and has a distinct nose full of lemongrass and cilantro.  This Pinot Grigio is perfect as an aperitif before a meal or as an accompaniment to many meals.
Pairings: Crisp summer salads, chilled shrimp cocktail or fresh calamari, and chicken or vegetarian dishes.

Tall Ship Red:  A favorite of visitors to the winery.  This merlot and syrah blend is medium bodies, smooth and loaded with red and black berry flavors.

White Sangria:  A blend of premium white grapes mixed with natural fruit juices, this summertime favorite has luscious, slightly spiced undertones and a medley of delicate tropical flavors as well as fresh ripe peaches, ripe honeydew melon and edible flowers.
Pairings: Recommend serving this sangria chilled over ice with assorted chopped seasonal fruit and fresh, sliced citrus rounds.

White Port:  Fortified white, goes well with most desserts.

Witches Brew:  It is our secret wine blend enhanced with cinnamon, cloves, nutmeg and other natural spices that makes this a crowd pleaser and favorite of Leelanau Cellars’ fans.  Perfect for entertaining, this wine will explode with intense flavor when served warm but can also be served chilled as an ingredient in sangria.  Witches Brew is perfect for campfires, tailgating, or any gathering (large or small) on a chilly evening.

Winter Green Apple Chill:  Green Apple flavors blend impeccably with their classic Winter White wine creating the mildest of the three new fruit chills.  So deliciously smooth that it just may become your new favorite wine.

Winter White:  Their ever-popular table wine also known as “the wine in the blue bottle” is very similar to a Piesporter in style and is light-bodied and semi-sweet.  Empty blue bottles of winter white have been used in many craft and design projects or simply converted to a lovely flower vase.
Pairings: Serve with appetizers, including cheese and crackers or pair it with chicken or fish for a meal.

Winter White Cherry Chill:  Cherry flavor infused with the Winter White wine.

Winter White Mixed Berry:  Wild Berry flavors are blended seamlessly with their classic Winter White wine to create a brand new, refreshing, light and semi-sweet white wine that is best served chilled and enjoyed anytime.

Winter White Peach Chill:  Luscious Red Peach flavors brim from your glass after being seamlessly blended with their classic Winter White wine to create a brand new, refreshingly light, semi-sweet white wine that is best served chilled and enjoyed anytime.  (My wife's favorite!  Also, perfect on those hot summer days).

*Wine descriptions are brought to you by the Leelanau Cellars website.  Anything in parentheses are my own remarks on the wine.

The options are endless at their winery.  You can order their wine if you can't find the particular wine you want in your local store.  If you want the tasting room experience they are open all year round, you can head up north where the tastings are free.  You'll leave with a couple of bottles or a case, I can guarantee that.

Let me know what your favorite wine from Leelanau Cellars is?  Cheers!

Fenton Winery & Brewery has a pretty interesting history.  Founded by Matt and Ginny Sherrow they started out in a strip mall in 2007 amidst a recession the owners were determined to make it through.  After a few years of success, acquiring the storefronts on either side and gaining popularity, they knew the winery & brewery could be expanded if they had more space.  In 2012 they found a nice 5 acre property, previously a wood shop, just North of town on Long Lake Rd.  The property needed a lot of renovation, fast forward to 2014 they were totally transitioned.  Now at 1370 N. Long Lake Rd., Fenton, MI 48430 they have a store that sells brewing supplies, glasses, growlers, bottles of beer and wine and other cool items.  There is a separate wedding/event room and the brewhouse is onsite.  The taproom where you can indulge in samples, glasses or bottles of their craft wines and beer, the delicious pizzas, appetizers, cheesy ale soup (my favorite!), meat and cheese tray and artisan grilled cheese sandwiches.  On nice days you can take your food and drink outside into the beer and wine garden.  You won't be bored, they also have games like corn hole, board games and much more to help you relax.  If you find yourself on US-23 in-between Hartland and Flint this is your stop.

As I have written in the past about my secondary love of beer Fenton Winery & Brewery has something that everyone will love.  Even if you aren't into wine and beer they can serve up your favorite cocktail instead.  You'll be shocked at their selection of wine.  Why don't we explore the amazing wine they have.

White Wine:

Orange Label White - Sauvignon Blanc

(Descriptions brought to you by the Fenton Winery & Brewery's website).  Personal accounts are made in parentheses after each description.

Left to right:
Celebrate, Summit Red, Mountain View, 1545 North.

Not on the list is the "Mango Wine," which is one I'll have to go back for.  My wife and I really loved it. The mango taste wasn't over powering but made for a unique tasting experience.  I hope it sticks around for awhile.

The winery & brewery is a great place to get together with family and friends.  My wife and I went this past Thursday, Feb 22, 2018 to meet up with her sister and husband, who live in Fenton and discovered it.  We sampled both wine and beer.  You can mix up your flights to have wine and beer on them.  The flight is the way to go and with 4 pours for $7 you can't go wrong!  We ordered pizza and a cheesy ale soup made from their amber ale, absolutely delicious!  On top of that, the staff is super friendly and attentive making sure our glasses didn't run dry.  We can't wait to go back.

I've never heard of the Fenton Winery & Brewery before last week, so I was excited to try it out.  I suggest that you check it out too!

Fieldstone Winery & Hard Cider is your Southeast Michigan spot to get wine and hard cider.  In the heart of downtown Rochester at 223 S Main St, Rochester, MI 48307.... Wait...what? you mean there's a winery in Southeast Michigan?  You thought it was only for the west side of the state.  Nope, it's common for towns to have a winery.

I heard about this winery while I was training at Leader Dog.  One of the instructors told me about it and I just had to try it.  Shannan came up to visit on my day off and we headed into town.  After an amazing lunch at Penn Station Subs we walked across the street into the winery and were in love with the selection!  We got to know the staff.  Professing our love of Pumpkin Cider I had to buy a growler!  Discovering fruit infused wine, many delicious traditional reds and whites along with some unique dessert delights.

Close to the campus of Oakland University it is a fantastic spot to grab a growler of cider and/or bottles of wine.  Wine is an amazing choice for Valentine's Day.  One week away peeps!  Maybe a Fieldstone Winery wine would be perfect for that special day.  They have so many different wines along with some cheese plates, chocolates and other goodies.  Want to try multiple wine?  Try a wine flight or two!

Now it's time to get hot and heavy with this diverse wine list!

(Lists taken from Fieldstone Winery & Cider website.  NOTE: Certain wines may not be available all year round).

Yum, don't try to taste them all in one sitting you'll have a killer stomachache.  Enough wine and cider to keep you coming back to try the varietals you missed.

The best specialty wine for summer that tastes more like a cocktail than a wine is "Coconut Yuzu."  If you dig the cider and love everything pumpkin in the fall they have a Pumpkin Hard Cider that is definitely worth a trip to downtown Rochester.

If you want to make a day of it there are many different coffee shops, restaurants, breweries, and other shops in downtown.  Take a look and enjoy the scenery.  It's well worth a trip to Rochester around the holiday season all of the storefronts are lit with lights.  I know it's early but not too early to plan ahead.  You may be reading this in June or September for all I know.  Ha!

If you visit the Fieldstone Winery please let me know and tell me what wine and/or hard cider is your favorite, or you are like me and love them all!  Until Friday!

If you've been reading since the beginning or you are a new reader please share with me your favorite Michigan wine.

White Pine Winery is a great find located at 317 State St, St Joseph, MI 49085.  In the heart of downtown Saint Joseph this winery has a tasting room with a great ambiance and plenty of wine to select from.

Saint Joseph has been a frequent family spot for years.  Silver Beach, the massive dunes, lighthouse, beautiful sunsets on Lake Michigan and a vibrant downtown scene.  On our mini-honeymoon we decided to stop in and visit while on our way to Lazy Ballerina Winery a couple doors down.  I've heard of this winery before but never knew exactly where it was.  After getting out of the car Bogey took me too close to the curb and I ended up tripping over the planter and landing on my right forearm.  It hurt alittle at first but as we were sitting down to taste at the winery I noticed my arm was bleeding pretty bad.  Very calmly I asked the host if they had a first-aid kit.  Fortunately they had one with all of the bandages and gauss.  My wife patched me up and wrapped the bandage tight to ensure security.  After the short medical break we finished our wine tasting.  Definitely an experience I'll never forget.  We ended up buying about 6 bottles from them and left the server a great tip.

The experience went much smoother than expected.  The wine at White Pine Winery was absolutely delicious.  So why don't we dive into the wine and where it comes from because obviously you can't have a vineyard in the middle of downtown.  There are four vineyards and farms that the winery gets their grapes from.  Sophie's Vineyard, Herman Farms, Arrowhead Vineyard and Oxley Farms are the sources for White Pine Winery.  Sophie's Vineyard grows Riesling, Cabernet Franc and Regent.  Herman Farms grows Pinot Grigio, Merlot and Cabernet Sauvignon.  Arrowhead Vineyard grows Riesling, White hybrids and Vidal Blanc.  Oxley Farms grows Foch, DeChaunac and Chancellor.  Now you know where some of the grapes are sourced from; let's check out what wines they offer, tasting notes and if they offer food pairings, I'll include those as well.

Traminette:  A white wine cross with Gewurztraminer, Traminette shows off with intense aromas of apricot, orange zest, honeysuckle and rose like its well known parent. The flavors pop with a hint of sweetness that leads to a satisfyingly long finish. Perfect for any occasion, Traminette pairs well with salads, mild cheeses and curries. (One of my favorites from our tasting).

Ice Wine:  The classic dessert wine.  Intense aromas and flavors of honey, pineapple and apricot dance in an amber liquid more like nectar than wine.  Dessert in a glass to savor sip by sip.

Reserve Riesling:  White wine, peaches, mango and honeysuckle define this wine.  Aromas leap from the glass and are followed by juicy flavors supported by crisp acidity and a hint of minerals.  Great with on its own or with spicy foods, Asian and fusion cuisine.  (Another delicious find at the winery).

Reserve Merlot:  The classic red grape as expressed by our wonderful Southwest Michigan climate.  Rich aromas of dark cherries, brambleberries and allspice are followed by a velvety soft, rich palate.  Aging in oak barrels for 12 months integrates and softens the wine.  Sip it by itself to experience all its subtleties or enjoy with a wide variety of rich sauces and hearty fare. (Very Smooth and packed with flavor.  Certain flavors can be brought out depending on what you eat with it).

Reserve Serendipity:  A classic blend of the world-famous Cabernet Sauvignon, Merlot and Cabernet Franc grapes, Serendipity shows the potential of Southwest Michigan's climate and soil to produce a truly world-class red wine.  Brambleberry and dark cherry aromas lead with hints of vanilla, chocolate and cedar.  The palate is rich and bursting with dark fruits supported by firm tannins and just enough acidity for balance and has the potential to age.  Enjoy with beef, lamb or a special occasion.  (This is a fantastic red blend that we decided to drink right away and it was amazingly smooth).

Dry Riesling:  Granny Smith apples, peaches  and pear aromas and flavors with a hint of lime zest.  This drier style of the classic Riesling wine compliments just about any kind of light dishes. (Super dry but super delicious, for me the drier the better).

Pinot Grigio:  The crisp acidity of this white supports a palate of honeydew melon and apple, with a hint of lilac blossom.  This is the perfect wine for sipping ice-cold on the deck or by the warmth of a fire on a chilly autumn night.  Try with seafood, salads or poultry.

White Expression:  This white has lovely aromas of peach, melon and honeysuckle.  Delicate flavors of apple, pear, and mango are supported by crisp acidity  leading to a long, satisfying finish that begs for another sip.  White Expression is excellent with traditional cuisine, spicy Asian dishes and fusion food.  (Wonderful all around wine a great buy).

Dune Shadow Red:  Intense dark cherry, brambleberry and plum aromas are followed by a mosaic of flavors.  Hints of chocolate and cedar interplay with the bright cherry and berry flavors supported by soft tannins and acidity.  Try with hearty food like roasts, burgers and tomato-based sauces. (Perfect wine for a sophisticated picnic).

Red Expression:  The perfect wine for any occasion.  Intense aromas of raspberries, dark cherries and plums.  Silky smooth highlighting the bright fruit flavors.  Pair with everyday foods like pasta, chili or grilled foods.  (We bought a bottle of this wine because it is so smooth, it would be the best for a wedding or any special event).

(Thanks to the White Pine Winery's wine guide for descriptions and I added some personal touches to wines I've enjoyed).

In 1999 they established Sophie's Vineyard in Lawton after the owner's daughter.  After a four year wait for the vines to produce enough quality grapes for production.  They had many successful years and are planning to open a tasting room in 2019 at the vineyard in Lawton.  Check out their website and in the meantime the tasting room in Saint Joseph.

Unfortunately, you may not be able to find these wines in the grocery store or local wine shop.  Ask the person in charge of ordering wine at your store if they could order it for you.  I am looking forward to going back this summer to taste more wine and hang out on the beach.

St. Julian Winery located in Paw Paw is a wonderful place for checking out a variety of wine from the wonderful state of Michigan.  They have some unique wines and everyone can find a wine here that they would enjoy.  The sweet drinkers, dry drinkers and everyone in-between will enjoy the wine from here.

The winery is located right off of I-94 at 716 S Kalamazoo St, Paw Paw, MI 49079.  You can taste this wine in house, order off their website or find in select wine shops and grocery stores near you.  You can host your events there, they host various events, offer gift baskets, and other products that you can find on their online store or at the tasting room.

Let's check out St. Julian's wine:

Sparkling Wine:

BR Blanc De Blanc - Dry, lively, lemon acidity, citrus and Bartlett pear flavors.

BR Blanc De Noir - Dry white sparkler made from 100% Michigan red grapes.

Michigan Brut Champagne - Dry, with a semi-dry finish.

Sparkling Michcato - Sweet, a succulently sweet sparkling with flavors of tropical peach and citrus.

Sweet Nancie - Semi-sweet, a sparking Traminette with flavors of peach, pineapple, and lemon zest.

Sweet Nancie Cranberry - Sweet, tart cranberry and cherry aromas follow through on a medium-bodied palate with frothy carbonation.

Sweet Nancie Peach - Sweet, tropical passion fruit and peach juices are blended to create this bubbly, full of exotic aromas and packed with flavor.

White Wine:

Blue Heron - Semi-sweet, flavors of pear and mango overlay a crisp acid structure that focuses the wine and leads to a long, satisfying finish.  One of the more popular whites for the price.

BR Albarino - Dry, Inviting aromas of orange blossoms, mango and apricots lead to a tangy Meyer lemon, green apple and grassy finish. The tart acidity is well balanced with a lush finish.  Great for a summer picnic.

BR Late Harvest Vignoles - Sweet, accented by flavors of pineapple chutney and honeyed lychee, the silky-sweet, lush, full body dessert wine finishes with a caramelized pear accented.

BR LH Vidal Blanc - Sweet, tangy caramelized apple and apricot notes lead into a long mineral accent that fade nicely on the palate.

BR Mountain Road Riesling - Semi-dry, yet impeccably balanced, this wine bursts with flavors
of passion fruit, honeyed peach and tangy citrus fruits.

BR Pinot Gris - Dry, vibrant aromas of pineapple, fresh lime and citrus peel. Flavors come in layers of white peach, mango and nectarine fruit.

BR Riesling - Dry, this gently floral wine leads with vibrant aromas of Mangos, fresh lime and citrus peel. Flavors come in layers of white peach, pineapple, & nectarine fruit.

BR Sauvignon Blanc - Dry, aromas bursting of lemons and limes. The crisp acidity on the palate is accompanied by flavors jam-packed with mangos, white peaches and tropical fruits with a lingering hint of fresh cut grass.

BR Traminette - Semi-dry, exotic mango and lemon zest aromas with flavors of white peach and apricot.

Cluster Flick - Semi-sweet, pear, mango and lychee overlay with crisp acid and leads to a long, satisfying finish.

Envy - Sweet, hints of citrus with flavors of juicy peach and ripe apricots and mango. (The first St. Julian wine I tried).

Forbidden Fruit White Sangria - Sweet, passion fruit and peach flavors with a touch of citrus.

Founder's White - Dry, honey and peach aromas lead to apricot, green apple and citrus finish

Frankenmuth May Wine - Sweet, pineapple, tropical fruit and woodruff aromas with a subtle accent.

Ice Wine Vidal Blanc - Sweet jam-packed with tangy and juicy apricot, citrus marmalade and honey.  A delicious, richy flavorful wine that is simply dessert in a glass.

Michcato White - Semi-sweet, moscato-like characteristics with flavors of exotic fruit and crisp acidity.

Niagara - Sweet, fresh grape taste and a lightly sweet finish.

Peach Wine - Sweet, candied peach flavors followed by ripe fruit peach flavors.

Sauterne - Sweet, beautifully balanced carmelized pineapple and honeysuckle flavors. (Probably one of my most favorite whites by them).

Simply White - Semi-dry, a balance of ripe concentrated peach, citrus, honey and melon.

SJ Unoaked Chardonnay - Dry, refreshing and crisp flavors of yellow delicious apples.

St. Julian Reserve Late Harvest Riesling - Sweet, flavors of apricot, tangerine, and cream, along with a slight mineral edge.

St. Julian Reserve Pinot Grigio - Dry, delicate aromas of Honeydew melon and Anjou pear lead to a medium-bodied palate with Honeycrisp apple flavors.

St. Julian Reserve Riesling - Semi-dry, crisp and light, yet packs intense flavors of super ripe peach, mango, lemon zest and mineral.

White Heron - Semi-sweet, mango and apricot with a lingering after taste of tropical fruit.

Rosé Wine:

BR Serious Rosé - Dry, this Rosé style captures the bright berry flavors of summer. Bursting with aromas of fresh, ripe cherries and strawberries it is the perfect wine for sipping on the patio.

Catawba - Sweet, a mild berry, fresh fruit taste with just the right amount of the famous spicy Catawba grape sweetness.

Frankenmuth Rosé - Sweet, strawberry-cherry aromas and very fruity flavors.

Lust - Semi-sweet with flavors of berries and juicy fruit.  (One of my favorites and you can usually find it at Meijer).  Right now on sale for $6.99!

Simply Pink - Semi-dry, a fruity, light wine with flavors of ripe strawberries, cherries, raspberries, peaches and tropical fruit. (Another one of my favorites).  On sale for $5.99!

Red Wine:

BR Cabernet Franc - Dry, plum, raspberry and exotic spice aromas. Creamy vanilla-scented oak, currant and brambleberry flavors.

BR Chambourcin - Dry-yet-fruity full body of ripe blackberry, Bing cherry and boysenberry flavors.

BR Chancellor Noir - Dry, chocolate covered espresso beans, sweet cherries and vanilla aromas. Ripe currant, black raspberry and Bing cherry flavor. Aged 100% in Michigan Oak.

Sweet Revenge - Sweet, fresh grape with aromas of cherries and berries are complimented by the well-integrated acidity.

BR Meconi - Sweet, this iced Frontenac wine is a great new addition to our dessert wine portfolio! Bursting with aromas of strawberry jam and raisin it follows through with flavors of black raspberry, strawberry and boysenberry.

Concord Wine - Sweet, snappy, grapey accents echo fresh Concord grape juice.

Forbidden Fruit Sangria - Sweet, fresh berry and citrus flavors. Delicious and refreshing!

Founder's Red - Dry, this is a fresh and fruit-filled offering with pleasant cherry fruit, soft tannins and tart acidity.

Head Games - Sweet, spiced, deliciously sweet red, nicely balanced with luring flavors cinnamon, plums and clove. Perfect for fall and winter.  Try it heated up to bring out the spiced aromas.

High Maintenance - Sweet, full-bodied sweet red wine with an easy finish. Filled with aromas of blackberry, cherry and dried cranberries followed by flavors of mulberries, plums and raspberries.

Michcato Sunset Red - Semi-sweet, refreshing flavors of grapes and berries balanced with the perfect amount of sweetness.  Makes for a perfect chilled summer wine.

Nouveau - Dry, the freshest wine of the season; the essence of farm to table, a young wine bursting with flavor and body.

Red Heron - Semi-sweet, captures the essence of classic American grapes.

Scandal - Semi-sweet, easy on the eyes sweet on the lips, Scandal is the perfect way to indulge all of your cravings.  Deliciously refreshing, this fruity medium body red is the perfect Scandal.

Sholom - Sweet, a Kosher; traditional Concord wine.

Simply Red - Semi-dry, layers of dark cherries, wild berries, raspberries and with a bit of plum.

(Thanks to St. Julian Winery's website for some descriptions of the above wine).

In addition to the wine listed above they have fruit wine in blackberry, blueberry, cherry and dessert wines.  St. Julian Winery also has cider, spirits like gin, sherry, creme liquors, plus their widely known "Grey Heron" vodka and even non-alcoholic sparkling fruit juices.

I invite you to check out their winery in Paw Paw or pick up a bottle in your local grocery store or wine cellar.  Not all of these wines are available in your local store so make sure to ask if you want it ordered.

Black Star Farms is more than a winery, they also have an inn, a farm to table restaurant, culinary classes, equestrian facilities and you can even have your wedding hosted there.  Located at 10844 E Revold Rd, Suttons Bay, MI 49682 and tucked back in the valley you arrive at the main building, which is a beautiful southern style farmhouse.  You truly feel like you are in an entirely different state.  Producing award winning wine in a cooler climate than other vineyards on the 45th parallel.  The Black Star Farms location is on the same line as many of the worlds premiere wine regions.

In addition Black Star Farms has a separate tasting room on the Old Mission Peninsula just north of Traverse City.  This is the location we stopped at the following day after we found out the Suttons Bay location was closed for the evening.  There is another location where you can try Black Star Farms wine that is located down state in Ann Arbor at the VinBar.  The VinBar is located at 111 W. Liberty, Ann Arbor, MI 48103 they open at 3pm every day.  You can taste most of Black Star Farm's wines, ciders, fruit wines, dessert wines and even spirits.  I may post a sub-review after I visit their establishment.

Let's talk about their huge variety of wine, vintage, non-vintage, sparkling, red, white, fruit, cider, dessert.  The name Black Star Farms is known much farther than the Great Lakes.  You can order off of their online store or find their wine at your local grocery and wine store in about every city in Michigan even Albion, Fowlerville, Pinckney, other large and small towns alike.

From "Arcturos" to "A Capella," "Leorie Vineyard" to "Red House" and "Black Star Farms" labels they all represent a distinction in the winemaking process and hold a certain integrity.

White Wine:

Arcturos Pinot Gris

Arcturos Sauvignon Blanc

Arcturos Pinot Blanc

Arcturos Grüner Veltliner

Arcturos Sur Lie Chardonnay

Arcturos Barrel Aged Chardonnay

Arcturos Dry Riesling

Arcturos Late Harvest Riesling (One of the best fall wines).

Arcturos Semi-Dry Riesling

Red House White

Isidor's Choice Pinot Grigio

Arcturos Gewurztraminer

Arcturos Chardonnay

Red Wine:

Arcturos Pinot Noir (One of my favorites especially when it is cold outside).

Arcturos Merlot

Arcturos Cabernet Franc

Vintners Select (Blend of Cabernet Franc, Merlot and Pinot Noir).

Leorie Vineyard Merlot Cabernet Franc

Red House Red (A very delicious red blend goes with almost anything)

Artisan Red

Black Star Farms Pinot Noir

Rosé Wine:

Black Star Farms Red House Rosé (A great delicious value and perfect on it's own or with any grilled food).

Arcturos Pinot Noir Rosé (One of my favorites).

Arcturos Cabernet Franc Rosé (Another great choice unfortunately sold out).

Sparkling Wine:

Brut Cuvée (Dry blend of Chardonnay, Pinot Noir and Pinot Grigio formed in the traditional French Champagne style).

BeDazzled (Versatile bubbly that can be enjoyed at any celebration and can pair with most foods and appetizers).

Delighted (A perfect date, this bubbly made from Frontenac Gris can be enjoyed at any occasion or celebration.  Sweet berry flavor forward notes that make it perfect for grilled food and desserts.

Blushed (Off-dry bubbly rosé made from 100% Pinot Noir and perfect for any occasion.  Enjoy with salads, appetizers, desert and even by itself.

Bubbly Nouveau (Young sparkling wine usually made in small batches from the same year).

Fruit Wine/Hard Cider:

Black Star Farms Hard Apple Cider

Black Star Farms Hard Apple Cherry Cider

Black Star Farms Pear Wine

Black Star Farms Cherry Wine

Dessert Wine:

Arcturos Winter Harvest Riesling

Sirius Cherry Dessert Wine

Sirius Raspberry Dessert Wine

Sirius Red Dessert Wine

Sirius Maple Dessert Wine

A Capella Ice Wine (Riesling).

Sirius White Dessert Wine

In Addition to wine they have spirits, which you can check out on their website or at their tasting rooms.

There is much more to do at Black Star Farms.  Indulge in some of their package deals and see what catches your eye.  I have yet to stay there but it's on my radar.

I should be visiting the VinBar in Ann Arbor soon.  Be on the lookout for a review.

Be on the lookout for my next post that will feature a Black Star Farms wine.  If you have tried any of their wines please let me know which ones you enjoyed.

We all know winter means snow and cold, but what happens when the temperature reaches -8 and it feels like -25?  This is about the time when your alcohol actually freezes.  Regardless of the temperature "Northern Lights Out" from Garden Bay Winery hits the spot!  Not quite an iced wine, not quite a port, nor a dessert wine, this is the cold weather fruit wine.  This is what you drink when it is ice cold out to stay warm or just to give you that warm fuzzy feeling inside.

"Northern Lights Out" is made with blackberries and not fortified, which increases the alcohol content to 17%.  This wine is perfect after dinner, in the cold, or just chilled drinking on those warm summer evenings that we all are wishing for right now.  You'll taste the alcohol content in this wine and due to the higher content they sell it in a 375mL bottle.

The Garden Bay Winery is located at 11858 W US-2, Cooks, MI 49817 about 15 miles west of Manistique.  In October my wife and I visited the winery and tasting room on the way home from our Upper Peninsula trip.  It was quite the adventure that took us all the way to the bottom of the Garden Peninsula to find out the tasting room was actually off of US-2.  At the winery they have a fantastic selection of wine ranging from all types of fruit wine, light to full bodied reds, an array of whites that won't disappoint and they even have an iced wine.  The staff is extremely friendly and welcoming; they always have a story to share.  It is the off season now for the winery but they will resume operation on May 21.  You may be able to find their wines in select party stores in the UP and Northern LP.  Garden Bay Winery is a must if you are passing through the UP on US-2!